rice grains
Rice with Bacon and Cheese
Savory rice cooked with dried bacon, poultry broth, and tomato passata, packed into a mold and inverted onto a plate, finished with generous grated cheese.
Total time: 45 min
Servings: 6
#Bacon
7 recipes
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meat poultryLittle Birds — Stuffed Beef Rolls
Thin beef slices pounded flat, stuffed with bacon and garlic, rolled and braised in a thick onion and pepper sauce until tender.
Total time: 90 minServings: 4 -
rice grainsSpaghetti with Peas and Bacon
Broken spaghetti tossed with sweet peas, bacon, celery, and parsley. A Central European family dish — practical, hearty, and unapologetically weeknight.
Total time: 40 minServings: 6 -
saladsWarm Potato Salad with Bacon
A tangy, smoky warm potato salad dressed with hot bacon vinaigrette and mustard — a Central European staple, best served straight from the pan.
Total time: 40 minServings: 4 -
meat poultryRoasted Stuffed Pheasant
A whole pheasant stuffed with a pan-fried filling of bread, fresh mushrooms, bacon, walnuts, and white wine, roasted with butter and basted with pan juices.
Total time: 115 minServings: 2-3 -
meat poultryPigeons Roasted on a Spit with Sauce
Young pigeons marinated for two days, larded with bacon, spit-roasted over a sardine-onion pan sauce, and finished with sour cream and lemon.
Total time: 75 minServings: 4 -
meat poultryBaked Ham Omelette Roll
A soufflé-style baked omelette rolled around a rich ham and bacon filling, finished with a sour cream and cheese sauce. An elaborate Central European classic.
Total time: 80 minServings: 6