desserts cakes
Layered Almond Torte with Two Fillings
A rich four-layer almond torte with two contrasting fillings — vanilla custard and chocolate-hazelnut — finished in a poured chocolate glaze.
Total time: 80 min
Servings: 16
#Torte
5 recipes
-
-
desserts cakesSchubert's Cake
Two contrasting sponge layers, almond-chocolate and walnut, cut and stacked with apricot jam and a cooked vanilla buttercream, finished with chocolate glaze.
Total time: 110 minServings: 10-12 -
desserts cakesWarsaw Almond and Chocolate Torte
A flourless no-bake torte of boiled egg yolks, ground almonds, and dark chocolate, filled with Italian meringue and almond cream, glazed with chocolate.
Total time: 80 minServings: 12-16 -
holiday specialsAlmond Cream Biscuit Torte
A light sponge layered with almond buttercream and finished with a poured chilled custard sauce — a classic of early 20th century Central European pastry.
Total time: 95 minServings: 8–10 slices -
desserts cakesCream Cake with Apricot Marmalade
Elegant six-layer almond cake with apricot meringue filling — a refined 1930s Central European torte requiring patience and precision.
Total time: 3060 minServings: 12–16