desserts cakes
Layered Walnut Kuglof Cake
A rich yeasted cake made from thin rounds of egg-yolk dough, layered with sugar, walnuts, and an optional apricot preserve.
Total time: 85 min
Servings: 10-12 slices
#Layered Cake
2 recipes
2 recipes
A rich yeasted cake made from thin rounds of egg-yolk dough, layered with sugar, walnuts, and an optional apricot preserve.
A light sponge layered with almond buttercream and finished with a poured chilled custard sauce — a classic of early 20th century Central European pastry.