fish seafood
Cod with Tomatoes, Peppers and Black Olives
Salt cod braised with fresh tomatoes, red onion, garlic, bell peppers and black olives in olive oil.
Total time: 75 min
Servings: 4-6
2 recipes
Salt cod braised with fresh tomatoes, red onion, garlic, bell peppers and black olives in olive oil.
Cod is poached, ground, and bound with egg, parsley, and lemon zest, then breaded and pan-fried in butter until golden. A Central European classic.