meat poultry
Savory Cabbage Crepes with Ham and Sour Cream
Thin cabbage-and-egg crepes layered with smoked ham and sour cream, baked until warmed through — a hearty Central European appetizer.
Total time: 100 min
Servings: 4-6
#Central European Appetizer
3 recipes
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breads pastriesSavory Choux Puffs for Soup
Small parmesan choux puffs baked until golden, hollowed out, and filled with a rich butter filling — served alongside a cup of clear soup.
Total time: 60 minServings: 6 -
fish seafoodCold Fish in Tomato and Beetroot Sauce
Fried carp or catfish marinated for hours in a vivid sauce of grated beetroot, root vegetables, and tomato. A Central European cold appetizer.
Total time: 80 minServings: 4–6