meat poultry
Baked Meatballs on Fried Onion with Tomatoes
Beef and pork meatballs baked over softened onion and sliced tomatoes in a light braising liquid — a comforting one-dish oven bake.
Total time:125 min
Servings:6
#Traditional Home Cooking
6 recipes
fish seafoodSalt Cod with Garlic and Potatoes
Desalted salt cod simmered gently, then tossed with garlic-warmed olive oil, boiled potatoes, and parsley for a simple, hearty fish dish.
Total time:60 minServings:4
nose to tailBeef Tongue with Creamy Sardine Sauce
Tender simmered beef tongue served sliced under a rich sardine, sour cream, and bacon sauce — a classic way to dress up an economical cut.
Total time:215 minServings:6
vegetables preservesBreaded Zucchini Bake with Sour Cream Topping
Breaded, pan-fried zucchini slices layered crisscross and baked under a rich sour cream and egg topping.
Total time:55 minServings:4-6
soups stewsSummer Tomato Soup with Meatless Dumplings
A silky summer tomato soup finished with a light roux and small flour dumplings — a simple, meatless one-pot dish.
Total time:80 minServings:4-6
vegetables preservesBraised Celeriac and Potatoes
Layers of celeriac and potato, seasoned and gently stewed in a covered pot until tender — a simple meatless side traditionally served alongside beef.
Total time:55 minServings:4-6