soups stews
Oxtail Soup
A slow-cooked oxtail soup with seared flour-dredged tail, root vegetables, whole spices, and aged red wine stirred in at the finish.
Total time: 280 min
Servings: 4
#Oxtail
2 recipes
2 recipes
A slow-cooked oxtail soup with seared flour-dredged tail, root vegetables, whole spices, and aged red wine stirred in at the finish.
Slow-braised oxtail in a rich red wine broth with carrots, lemon zest, and a silky roux-thickened sauce. A forgotten Central European classic.