desserts cakes
Vanilla Ice Cream
A rich vanilla ice cream made from a cooked egg yolk custard base — an early 20th century home recipe churned to a smooth, creamy finish.
Total time: 35 min
Servings: 6
4 recipes
A rich vanilla ice cream made from a cooked egg yolk custard base — an early 20th century home recipe churned to a smooth, creamy finish.
A flourless no-bake torte of boiled egg yolks, ground almonds, and dark chocolate, filled with Italian meringue and almond cream, glazed with chocolate.
Silky mashed potatoes enriched with butter, egg yolks, sour cream and hard cheese, baked until golden.
A rich chilled cream of apricot marmalade, egg yolks, sugar, and gelatin, set in a mould and served unmoulded with whipped cream.