Tag

#Crepes

2 recipes

desserts cakes

Classic Jam-Filled Crepes

Thin, delicate egg crepes with very little flour, pan-fried and rolled around jam, finished with vanilla sugar — a simple Central European classic.

Total time: 35 min

Servings: 12
meat poultry

Gourmet Filled Crepes with Veal and Sour Cream

Thin crepes filled with braised, ground veal and onion, topped with a paprika-infused sour cream sauce and baked until golden.

Total time: 165 min

Servings: 7