Tag

#Rose

2 recipes

preserves jams

Rose Spoon Sweet

Fragrant rose petals slowly simmered with sugar and lemon juice into a ruby-red syrup. A traditional Central European spoon sweet, served with coffee.

Total time: 80 min

Servings: 1 jar (approx. 400ml)
preserves jams

Rose Petal Syrup

Fresh rose petals macerated overnight in sugar, pressed for their juice, and cooked into a fragrant heavy syrup with lemon.

Total time: 1490 min

Servings: 20 portions (approx. 20ml each)