soups stews
Nettle Stew with Potato, Cheese and Eggs
A thick, rustic stew of blanched nettles, tender potato, aromatic white cheese and eggs — earthy, nourishing, and deeply traditional.
Total time: 75 min
Servings: 4
2 recipes
A thick, rustic stew of blanched nettles, tender potato, aromatic white cheese and eggs — earthy, nourishing, and deeply traditional.
Rich preserve combining tart cornelian cherries with sweet blackberries, cooked to thick consistency with a traditional two-fruit method.