
desserts cakes
Walnut and Custard Crêpe Torte
Sixteen crêpes layered with a baked vanilla custard filling, walnuts, and biscuit crumbs, then glazed with chocolate for a rich, sliceable torte.
Total time:115 min
Servings:10-12 slices
2 recipes

Sixteen crêpes layered with a baked vanilla custard filling, walnuts, and biscuit crumbs, then glazed with chocolate for a rich, sliceable torte.

A light sponge layered with almond buttercream and finished with a poured chilled custard sauce — a classic of early 20th century Central European pastry.