meat poultry
Steaks with Mushroom Sauce
Pan-fried beef rounds on buttered egg croutons, topped with a white wine mushroom sauce — a vintage Central European dinner-party dish.
Total time: 60 min
Servings: 6
#Croutons
2 recipes
2 recipes
Pan-fried beef rounds on buttered egg croutons, topped with a white wine mushroom sauce — a vintage Central European dinner-party dish.
A silky Bulgarian spinach soup finished with tempered egg yolks, lemon, and sour milk — nourishing, tangy, and very simple.