fish seafood
Fried Stuffed Whole Fish with Rice Filling
A whole fish stuffed with a seasoned rice, onion, parsley, and paprika filling, sewn shut, dredged in flour, pan-fried, and finished in the oven.
Total time: 90 min
Servings: 2-3
2 recipes
A whole fish stuffed with a seasoned rice, onion, parsley, and paprika filling, sewn shut, dredged in flour, pan-fried, and finished in the oven.
Fried carp or catfish marinated for hours in a vivid sauce of grated beetroot, root vegetables, and tomato. A Central European cold appetizer.