fish seafood
Baked Sea Fish in White Wine
Firm white sea fish baked covered in white wine with butter, lemon slices, and lemon zest until just cooked through.
Total time: 30 min
Servings: 4
2 recipes
Firm white sea fish baked covered in white wine with butter, lemon slices, and lemon zest until just cooked through.
Whole fish baked over ripe tomatoes with generous olive oil and lemon — a simple, fragrant Central European oven dish.