holiday specials
Chicken Stuffed with Crab Meat and Peas
Whole roasted chicken stuffed with crayfish, peas, asparagus and buttered bread — a festive Central European Easter centerpiece.
Total time:135 min
Servings:6
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Holiday Specials
13 recipes in this category
Festive recipes for celebrations and special occasions throughout the year.
holiday specials
Fried Turkey Skin Rolls with Liver, Tongue and Pistachios
Crispy turkey skin rolls filled with ham, tongue, goose liver, capers and pistachios — an elegant Central European festive appetizer.
Total time:90 min
Servings:8
holiday specials
Roasted Goose Stuffed with Liver and Chestnuts
Whole roasted goose filled with a rich stuffing of goose liver, chestnuts and buttered bread — a Central European festive centerpiece.
Total time:230 min
Servings:6–8
holiday specials
Roasted Wild Duck on Potatoes
Whole wild duck slow-roasted in its own fat, finished on a bed of potatoes that absorb every drop of the cooking juices — a Central European classic.
Total time:140 min
Servings:4