
breads pastries
Savory Potato Bread Bites
Small, buttery rolls enriched with mashed potato and folded for extra tenderness - a classic savory bite from early 20th century Central European kitchens.
Total time:75 min
Servings:about 40 small rolls
4 recipes

Small, buttery rolls enriched with mashed potato and folded for extra tenderness - a classic savory bite from early 20th century Central European kitchens.

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Flaky yeasted pastry laminated with raw pork fatback, filled with milk-cooked walnuts, raisins, and lemon zest. Sliced and dusted with sugar.

Tender, layered pastries made with hand-laminated pork fatback dough, filled with creamy ham or a rich egg-and-cheese mixture.