
desserts cakes
Apricot Sheet Pie with Custard Cream
Yeast dough sheet pie topped with fresh apricots and a rich custard of cream, egg yolks, and ground almonds — a classic Central European summer bake.
Total time:135 min
Servings:20–24 pieces
2 recipes

Yeast dough sheet pie topped with fresh apricots and a rich custard of cream, egg yolks, and ground almonds — a classic Central European summer bake.

Soft yeasted dumplings filled with pitted sour cherries, boiled and served with melted butter, cinnamon, and sugar.