
breads pastries
Ham-Filled Yeast Pastries
Firm yeast dough triangles rolled around a savory ham, egg, and butter filling, shaped into small crescent-like rolls and baked golden.
Total time:61 min
Servings:48 pieces
2 recipes

Firm yeast dough triangles rolled around a savory ham, egg, and butter filling, shaped into small crescent-like rolls and baked golden.

Flaky millet pastry strips with Emmental, kajmak, egg yolks, and red pepper—savory tea snack from early 1900s Central Europe.