salads
Tomato Salad with Roasted Pepper
Ripe summer tomatoes, peeled and sliced, with roasted green bell pepper strips and onion — dressed only with oil, no vinegar.
Total time:25 min
Servings:4
#Quick
5 recipes
rice grainsSpaghetti with Peas and Bacon
Broken spaghetti tossed with sweet peas, bacon, celery, and parsley. A Central European family dish — practical, hearty, and unapologetically weeknight.
Total time:40 minServings:6
saladsRadish Salad with Sour Cream
Thinly sliced fresh radishes dressed with sour cream and oil, sharpened with lemon and white pepper.
Total time:15 minServings:4
soups stewsCaper Sauce
A simple roux-based sauce with capers and lemon — made in under 15 minutes, equally at home over poached lamb, boiled vegetables, or pan-fried fish.
Total time:15 minServings:4–6
vegetables preservesMushroom Sauce with White Wine
A silky Central European mushroom sauce with white wine, zapraška roux, and sour cream — works equally well with fresh or dried mushrooms.
Total time:40 minServings:4