
desserts cakes
Coffee Cream Tartlets
Bite-sized chocolate-coated tartlets filled with silky coffee custard cream, unmolded like a bonbon. A no-bake Central European confection for dessert tables.
Total time:55 min
Servings:16-18 pieces
2 recipes

Bite-sized chocolate-coated tartlets filled with silky coffee custard cream, unmolded like a bonbon. A no-bake Central European confection for dessert tables.

A brilliant and economical vintage dessert: crispy homemade noodle 'nests' filled with a thick semolina custard and deep-fried to perfection.