Tag

#Beef Broth

3 recipes

soups stews
Brown Clear Soup with Beef, Veal and Hen (Double Broth)
A deep brown clear soup made by browning beef, veal and liver with bacon and onion, then simmering them with a hen in beef broth for four hours.
Total time:340 min
Servings:14 cups (250 ml each)
soups stews
Cold Beef Consommé
A fully clarified beef and chicken broth, simmered for hours and clarified with egg whites, then served ice-cold in cups without any garnish.
Total time:420 min
Servings:10-12 cups
soups stews
Rice Flour Potage
Beef broth thickened with a rice flour slurry, simmered until silky, and finished with a tempered egg yolk, sour cream, lemon juice, and butter.
Total time:35 min
Servings:4